Symptoms of Poor Digestion and How to Fix It

By Leah Kleinschrodt, MS, RD, LD
September 16, 2024

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You’ve likely heard the saying “You are what you eat.” While this is true, it’s not the full story. One of our favorite practitioners takes it a step further, often telling her clients “You are what you digest and absorb.” We couldn’t agree more. 

So how do you know if you’re breaking down your food properly for absorption?  

Here are some signs that your digestive tract may be struggling to keep up: 

Symptoms Of Poor Digestion

  • Early satiety (i.e., you get full very quickly on a small amount of food)
  • Bloating and discomfort immediately following or within 20 minutes of completing a meal
  • Heartburn or acid reflux
  • Gas (belching or flatulence)
  • Food particles in the stool
  • Stool that floats or looks oily/greasy
  • Gallbladder removed
  • Frequent use of antacid medications (over the counter or prescription)
  • Eating in a stressed or distracted state (wolfing down a meal on the way to work or between meetings, eating while checking email or social media, eating at the kitchen counter, etc.)
  • Nutrient deficiencies, such as low iron, low B12, low zinc, low magnesium
  • Weight loss surgery (gastric bypass)
  • Inflammation in the digestive tract (IBS, Celiac disease, Crohn’s disease, ulcerative colitis, diverticulosis/diverticulitis)

Do any of these sound familiar? As a licensed dietitian I often hear these symptoms of poor digestion from clients.

Transitioning clients to an anti-inflammatory, real food nutrition plan and letting go of the harmful, processed foods (like sugar, refined oils, refined carbohydrates) is always going to be our first line of defense.

We have a three-step approach to help you find relief from your digestive issues: remove, rebalance, rebuild. 

3 Steps To Heal Your Digestion 

Follow these 3 steps to heal your intestinal tract and keep it healthy: 

Step 1: Remove The Trouble-Makers 

The first step in healing your intestinal tract is to remove the foods that may be wreaking havoc on your intestinal health. Let’s take a look at what foods could be making you bloated and uncomfortable. 

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Could it be the bread you’re eating each morning? 

Today’s wheat and grains are not the same as they were several decades ago.

With changes in farming practices and genetic modification, we are ingesting a wheat protein that the body no longer recognizes, which can cause inflammation in the intestinal tract. 

Tip: experiment with eliminating gluten and wheat to see how you feel. 

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Could it be the bars you’re having for a snack? 

Processed foods are loaded with highly refined grains, sugar, high fructose corn syrup and soy.

In the United States, 90 percent of corn and soy are genetically engineered. These foods compromise intestinal health by destroying the healthy bacteria living in the intestinal tract and cause inflammation. 

Tip: reduce the amount of processed foods, especially ones high in sugar or damaged fats.  

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Could it be the yogurt you’re eating with lunch? 

For some, dairy products can be what causes inflammation and damage in the intestinal tract.

Casein, the protein in dairy products, is difficult for many people to digest and is what leads to gas and bloating. 

Tip: trial no dairy for a few weeks and notice what happens when you reintroduce it. 

Step 2: Rebalance By Eating Real, Whole Foods 

Once you remove the foods that may be causing inflammation and damage to your intestinal tract, it’s time to rebalanceby eating the Weight & Wellness Way— providing nutrients from animal protein, healthy fat and nutrient-dense carbohydrates. 

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Proteinprovides the amino acids, minerals and B vitamins to help heal your intestinal tract.

Grass-fed meat, free-range chicken, and wild-caught fish help reduce inflammation and rebuild your damaged tissue. 

Fatsupports intestinal health because beneficial fats help heal the cell membranes. Include healthy fat with each meal and snack.

A few healthy fat ideas: one tablespoon of olive oil, coconut oil, butter or nut butter, one-half avocado, or 6-10 olives. 

Carbohydratesfrom vegetables and fruits are packed with vitamins, antioxidants, and fiber for good digestion.

At each meal, include several servings of vegetables, such as kale, broccoli, Brussels sprouts, spinach, cauliflower, green beans, asparagus, sweet potatoes, and fruit (such as berries). 

Try this Weight & Wellness Way Recipe for Artichoke-Caper-Lemon Tuna Salad. 

Step 3: Rebuild with supplements 

Add key supplements to support andrebuild your intestinal tract. 

Several white bottles with labels

Description automatically generated with medium confidenceBifidobacteria:This good bacteria gets depleted from taking antibiotics, eating a high-sugar diet and processed foods and drinking chlorinated water.

The probiotic bifidobacteria reduces constipation, gas and bloating. (Available as capsulesandpowder) 

Omega-3: This fatty acid helps reduce inflammation and heals the intestinal lining. (Available as softgels, extra strength softgels, and liquid) 

L-glutamine:This powerful amino acid helps repair tissue throughout your intestinal tract. (Available as capsulesandpowder) 

Try this three-step approach—remove, rebalance, and rebuild—to reduce or end your gas, bloating, constipation, and diarrhea. Let good digestion be your new normal! 

If you are still experiencing some digestive distress after following these steps, there’s another supplement option to try.  

Sometimes the digestive tract needs extra support for healing and to help reduce symptoms quickly by assisting the breakdown of food. This is where digestive enzymes come in. 

Bonus Enzyme Supplement To Support Digestion 

Key Digestive Enzymes is our go-to product, a one-stop-shop for digestion support. Key Digestive Enzymes works by breaking down the three macronutrients (protein, healthy fats, and carbohydrates) and by freeing vitamins and minerals from foods to be absorbed in the intestinal tract. 

Here’s how Key Digestive Enzymes works to make digestion more efficient and effective:   

  • Betaine HCl and pepsin go to work in the stomach, ensuring the stomach is acidic enough to start the digestion of protein, to liberate certain nutrients like iron and B12, and also acidic enough to activate the release of the body’s own pancreatic enzymes. 

  • The enzymes blend mimics the pancreatic enzymes that our body creates to further break down protein (protease), carbohydrate (amylase), and fats (lipase) in the upper part of the small intestine. 

  • Ox bile is an additional, crucial support molecule for digesting fats and helping absorption of the fat-soluble vitamins (Vitamins A, D, E, and K). For those who struggle with gas, cramping, and loose or oily stools following gallbladder removal, this can make all the difference. 

  • Taurine is a supportive amino acid that enhances the production and function of Betaine HCl and pepsin. 

  • Gentian root, dandelion extract, and fennel powder, all included in the product, are also established, powerful digestive aids. 

Find Digestive Relief 

If the food you are eating seems to weigh you down more than it lifts you up, or if you struggle with any one of the aforementioned symptoms of poor digestion or conditions, you are not alone, but you can have relief.  

Try this three-step approach of removing the food that’s causing gut issues, rebalancing your plate with real, natural foods in their whole form, and supplementing as needed to repair and rebuild your digestive tract.  

Don’t hesitate to reach out for personalized and professional help with nutrition counseling with me or one of my fellow licensed and registered dietitians and nutritionists.  

We can help you figure out the best plan of action for reducing your symptoms of poor digestion and improving your quality of life! Learn More. 


 

Is there a food that’s causing you digestive distress? 

Listen to podcast episode or read the transcript of 
How To Determine Food Triggers For Digestive Issues – Ask a Nutritionist. 


 For more information on digestive health, check out these resources: 

 

Resources: 

1)      Myers, A. The Autoimmune Protocol. New York, NY: HarperCollins Publisher; 2015. 

About the author

Leah is a licensed dietitian with Nutritional Weight & Wellness. Leah’s natural inclination toward health began to falter in college as she fell victim to the low-fat, high-carbohydrate, low-calorie dogma of the time. It didn’t take long for her body to start showing signs of rebellion. When Leah found Nutritional Weight & Wellness and began eating the Weight & Wellness Way of real food, in balance, her body swiftly reacted. Leah continues to be amazed each and every day at the positive impact that nutrition has had on her own health. Knowing how wonderful that feels, she is passionate about helping as many people as she can find their own relief. Leah is a licensed dietician through the Minnesota Board of Nutrition and Dietetics. She received her bachelor’s degree in Exercise Science from the University of Minnesota, Duluth. Most recently she completed her M.S. in Nutrition from the University of Minnesota, Twin Cities.

View all posts by Leah Kleinschrodt, MS, RD, LD

Comments

Kathleen
I was diagnosed with hypoglycemia in 2006 and they told me to eat every 2 hours to keep my blood sugars up. After a few years I had various other people tell me that oh, you can have this or that and then started having problems with constipation got past that then I go to dieticians and they tell me that I can eat these foods, and the GI Dr told me to eat low fat low fiber, no insoluble fiber, then I had my gallbladder removed and the Drs tell me that I can have peanut butter, so I don’t know exactly how I am supposed to be eating but I do know that it has to be low fiber, but how low is right for me? And this last time I had gained 10 pounds and am finding it hard to get rid of them. Can you help? I also have ibs, acid reflux, and what seems to be slow transit constipation.
July 2, 2020 at 9:33 am

admin

Hi Kathleen, we'd highly recommend a personal consultation with a nutritionist. We are offering a great promotion right now for counseling packages and all consultations are held via zoom or phone.

Deb Raleigh
Can you or should you take a long with a probiotic? I am taking the bifido balance from you guys.

Thanks.
Deb
July 2, 2020 at 12:30 pm

admin

Yes, taking the Key Digestive Enzyme can be taken with the Bifido Balance. It can be beneficial if experiencing signs of poor digestion like gas, bloat, acid reflux, or disrupted bowel movements. We recommend taking both a few minutes before meals.

samhayter@yahoo.com
Thanks
July 8, 2020 at 7:26 pm

Samuel
Where do I find your products. I'm suffering from bloating pain and swelling. Something I'm hesitant to eat because I bloat after a meal and it takes hours for my food to break down.
January 27, 2021 at 10:53 pm

admin

You can find all of our products on NutriKey.net

Denise
Can a person take ox bile if they still have their gallbladder?
September 26, 2022 at 9:09 am

admin

Yes, if your gallbladder is still in your body but not functioning properly, you can find benefit from taking ox bile.  You can take the digestive enzymes with ox bile at a meal and find food will digest better.

Florentina
Hi been diagnosed with Conns syndrome.It would seem to have damaged my digestive system .I have pain after eating,constant bloating and early satiety. I experienced really low potassium levels.Also my blood sugar was high, but not diabetic.What can I eat? Everything makes me so uncomfortable.
October 29, 2022 at 8:15 am

admin

The best thing would be to make a nutrition counseling appointment with one of our dietitians or nutritionists so they can create a customized plan for you.

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